Cheese and Tomato Salad

                                                 (Salade de Tomates et Fromage)

                                                           

Ingredients:

Tomatoes, some very ripe and some a little green works best  1 kg

Caster sugar 1 tsp

 Sea salt and black pepper

 A little wine vinegar

Chopped fresh basil 4 tsp

Mozzarella cheese cut into 1/4 inch cubes.

Method:

Thinly slice the tomatoes

 Put all the ingredients into a large salad bowl

Mix carefully, don't break up the tomatoes

Refrigerate for at least an hour

 Toss very gently before serving