SHRIMP AND AUACADO SALAD

Sr. no  INGREDIENTS     QTY    UNITS

1 .           Avacados             200         gms

2.            Shrimps                100         gms

3.            Butter                   50           gms

4.            White wine            50           gms

5.            Rosemary               as require .

6.            Mayonnaise           75           gms

7.            Parsley                   50           gms

8.            Garlic                     30           gms

9.            Onion                     50           gms

10.          Lemon juice            20           ml

11.          Salt                         to taste

12.          pepper                    to taste

Method:

1.         Peel and cut avocado’s into cures.

2.       Squeeze lemon juice on top avoid black.

3.       Prepare mayonnaise and keep aside

4.       Saute shrimps with latter garlic onions and rosemary.

5.       Degage shrimps with white wine .

6.       Mix shrimp avocados with sprinkle drop parsley as garnish.     

QUALITY STANDERDS:

COLOR: Germy yellow.

CONSISTENCY: salad.

TEXTURE: soft.

GARNISH: chopped parsley. 

SERVING SUGGESTIONS: Chilled.